jewish bakery that bakes bakes for customers of different nationalities

It’s 1958 Manhattan and Miriam “Midge” Maisel has everything she’s ever wanted - the perfect husband, kids, and Upper West Side apartment. But when her life suddenly takes a turn and Midge must start over, she discovers a previously unknown talent - one that will take her all the way from the comedy clubs of Greenwich Village to a spot on Johnny Carson’s couch.

An old Jewish baker struggles to keep his business afloat until his young Muslim apprentice accidentally drops cannabis in the dough and sends sales sky high.

This observational documentary captures a unique and highly contemporary snapshot of the Middle East. Danny runs a bakery in Jerusalem, founded by his father in 1929, and in a part of town that is increasingly becoming a conservative religious stronghold. His shop is popular and people come from all parts of the city to buy their Shabat bread. Khalid is a former political prisoner who learnt to make bread during his years in jail. Now his Hebron bakery is known as the best in town and is a popular treat for families on a Friday evening. As each character relates his experience, the stories unfold and contrast, often ironically, revealing the humanity behind the conflict; telling us new stories about the way we live, what is happening around the globe, as well as in our own neighborhoods.